Love me some brie and smoked Gouda
Is there Brie without the gross mushroomy crap?
Yeah, none of the brie I’ve ever had has had mushrooms in it
Ya but like whats the skin or the casing its held in? That’s like mushroom shit, no?
The rind is made of an edible mold if that’s what you’re referring to.
Monterey Jack cheese or pepper jack.
Gotta be Gouda
Gouda is the only cheese I accept on most things
It is the most correct choice 😬
Jarlsberg, Roquefort and Brie
Choose 1 lol
I can’t! I think Roquefort but I will surely miss the other two
Its ok, I know these decisions are hard but they make you harder for having made them ;)
+Roquefort gang.
Aged Havarti is mighty tasty
Blue cheese. The stinkier, the better.
Blue cheese has mold in it.I really like blue cheese as well. I didn’t like it at first, but over time I have liked it more and more.
Same. I also didn’t like onions at first, and now I’ll eat slices of raw red onion during meal prep.
Not commonly found outside Wales, I think, but the best cheese I’ve ever had is Caerphilly cheese.
Raw Parmesan.
Chick’n parmesan, im with u on that lol
Smoked cheddar!
Smoke ya!
I’d say Le Gruyère, Comté, Fontina, Manchego and Gamle Ole. Honorable mentions to Jarlsberg.
Cheese tactics in online games
I like cheese stick :))
That’s a tough one! I’m gonna say… mimolette. I mighta said manchego but only if I can have membrillo with it.
