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Joined 1 year ago
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Cake day: October 19th, 2024

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  • Can confirm, in college I mostly partied and screwed around, but thanks to years of practice at procrastination I had by then developed the skill of throwing anything together at the last minute. So I could go to the library after dinner the night before a paper was due, find the right shelf, grab a handful of books and write a rough draft of an essay in couple hours. Back in the dorm by 10pm, I would make some edits, type it up (this was in the typewriter era), and turn it in on time for at least a B. But like I said, this was after years of putting off assignments in elementary and high school. Turns out this is an extremely valuable skill in office environments, where due to poor planning there’s frequently some crisis that has to be solved ASAFP. People who can come through with decent work under completely unrealistic deadline pressure become all-stars. LPT: if you’re actually doing that and not getting the credit and rewards you deserve, move somewhere else - you’ve valuable.


  • Pillsbury pie crusts - the kind that come rolled up, 2 in a box, come in a very standard box with the typical two big flaps at the end, one glued over the other, with two little side flaps inside. Safeway store brand pie crusts seem identical but have a slightly more complicated box. One flap peels open easily but the other flap is sort of latched into the little side tabs with little slots, making it hard to peel open. You have to rip the corners apart. It’s totally unnecessary. The simpler Pillsbury box works fine.

    Until just now my low-stakes conspiracy theory was that the store brand box was deliberately designed to create the disadvantage of being a slight pain in the ass to open. I figured Safeway pie crusts, like most store-brand products, are made by a major manufacturer - probably Pillsbury - and that Pillsbury probably made them under the condition that the package be harder to open, to create a tangible difference between the products.

    However, when I started typing this I casually googled and found that Safeway buys their OEM pie crusts from Albertsons. This blows my conspiracy theory but now I wonder even more why the box design is so stupid.